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Air Fryer Pizza Rolls: Crispy and Cheesy Snack Recipe


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3.9 from 53 reviews

  • Author: Diane
  • Total Time: 40 minutes
  • Yield: 4 servings (about 12-16 pizza rolls depending on dough size)

Description

Enjoy crispy, cheesy Air Fryer Pizza Rolls that deliver the perfect bite-sized snack with melty mozzarella, savory pepperoni, and a hint of Italian seasoning. Ready in just 40 minutes, this easy-to-make recipe uses store-bought or homemade dough and is perfect for a quick appetizer or fun family treat.


Ingredients

For the Pizza Rolls

  • Pizza dough (store-bought or homemade) – enough to cut into 3x3 inch squares, about 1 batch
  • 1 cup shredded mozzarella cheese
  • 1 cup pepperoni slices
  • 1 tsp Italian seasoning
  • Pinch of salt
  • Olive oil (for spraying)

For Serving

  • Marinara sauce (for dipping) – 1/2 cup or as desired


Instructions

  1. Gather Ingredients: Collect all your ingredients to ensure you have everything ready before starting.
  2. Prepare Dough: Let the store-bought dough sit at room temperature for 20 minutes to soften, or if using homemade dough, roll it out to about 1/8 inch thickness on a lightly floured surface.
  3. Cut Dough Squares: Using a knife or pizza cutter, cut the rolled-out dough into 3x3 inch squares to form individual pizza rolls.
  4. Fill Squares: Place a small amount of shredded mozzarella, a few pepperoni slices, a pinch of Italian seasoning, and a pinch of salt in the center of each square.
  5. Seal Rolls: Fold each dough square over the filling diagonally or in half and crimp the edges firmly with your fingers or a fork to seal the rolls completely and prevent filling from leaking.
  6. Preheat Air Fryer: Turn on the air fryer and preheat it to 375°F (190°C) for 5 minutes to ensure even cooking.
  7. Prepare Basket: Lightly spray the air fryer basket with olive oil to prevent sticking, then arrange the pizza rolls in a single layer, making sure they do not touch.
  8. Cook Pizza Rolls: Air fry the rolls at 375°F for 8-10 minutes, shaking or turning the basket halfway through cooking for even crispiness until the rolls are golden brown and the cheese is melted.
  9. Cool and Serve: Remove the pizza rolls from the air fryer and let them cool slightly for a few minutes before serving warm with marinara sauce for dipping.

Notes

  • Use any pizza dough you prefer; homemade dough will add a fresher flavor.
  • Feel free to customize the filling with other ingredients like cooked sausage, veggies, or different cheeses.
  • If your air fryer is small, cook the rolls in batches to avoid overcrowding for the crispiest results.
  • For extra crispiness, brush the rolls lightly with olive oil before air frying instead of spraying the basket.
  • Store leftovers in an airtight container and reheat in the air fryer to maintain crispiness.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian-American