Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Pizza Beans Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.2 from 37 reviews

  • Author: Diane
  • Total Time: 20 minutes
  • Yield: 4 servings

Description

Pizza Beans is a hearty, comforting dish that combines savory Italian sausage, creamy white kidney beans, tangy marinara sauce, and melted mozzarella cheese, topped with fresh spinach and flavorful garnishes. This quick stovetop-to-oven recipe offers the flavors of pizza in a nutritious, satisfying bowl perfect for a cozy weeknight meal.


Ingredients

Main Ingredients

  • 1 Tbsp olive oil
  • 1 lb Italian sausage (chicken or turkey preferred), removed from casing
  • ¼ tsp dried oregano
  • 1 can (540 ml) white kidney beans, drained and rinsed
  • 1 jar (550 ml) marinara sauce
  • Large handful baby spinach
  • 1 cup shredded mozzarella cheese

Toppings and Serving

  • Hot honey (to taste)
  • Red pepper flakes (to taste)
  • Grated Parmesan cheese (to taste)
  • Fresh basil leaves (a few, chopped)
  • Garlic bread (optional, for serving)


Instructions

  1. Heat the pan: Preheat a pan over medium heat and add 1 tablespoon of olive oil to warm it up.
  2. Cook the sausage: Add the Italian sausage to the pan, breaking it up with a spatula. Stir occasionally and cook until browned with minimal pink remaining. Then stir in ¼ teaspoon of dried oregano for flavor.
  3. Add beans and marinara: Mix in the drained and rinsed white kidney beans along with the marinara sauce. Cover the pan and reduce heat to medium-low. Let it simmer for 10 to 15 minutes until the beans soften to your liking. Meanwhile, position your oven rack to the top and preheat the broiler.
  4. Wilt the spinach: Stir in the large handful of baby spinach and cook until completely wilted and incorporated into the sauce.
  5. Broil with cheese: Evenly sprinkle 1 cup of shredded mozzarella cheese over the top to cover the surface reaching the edges. Transfer the pan to the oven and broil for 1 to 3 minutes, watching carefully until the cheese is browned and bubbly.
  6. Add toppings and serve: Remove from the oven and garnish with freshly grated Parmesan cheese, red pepper flakes, a drizzle of hot honey, and fresh basil leaves according to your preference. Serve hot, optionally accompanied by garlic bread. Enjoy your Pizza Beans!

Notes

  • You can substitute chicken or turkey sausage for a leaner option.
  • Adjust the hot honey and red pepper flakes to control the spice level.
  • Use fresh mozzarella for a creamier texture if preferred.
  • Serving with garlic bread makes this a complete meal.
  • Make sure to watch the broiler closely to prevent burning the cheese.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Italian-American