Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry Banana Smoothie Bowl Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.3 from 62 reviews

  • Author: Diane
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegan

Description

This Strawberry Banana Smoothie Bowl is a quick, creamy, and refreshing breakfast or snack option made with frozen bananas and strawberries, blended with vanilla and non-dairy milk. It's naturally sweet, customizable with optional add-ins like protein powder or almond butter, and perfect for a nourishing start to your day.


Ingredients

Base Ingredients

  • 2 frozen bananas, peeled before freezing
  • 1 and 1/2 cups frozen strawberries
  • 1 tsp vanilla extract
  • 1/2 cup non-dairy milk

Optional Add-ins

  • Protein powder (optional)
  • Almond butter (optional)
  • Chia seeds (optional)


Instructions

  1. Add Ingredients to Blender: Place the frozen bananas, frozen strawberries, vanilla extract, and non-dairy milk into your blender. If using optional add-ins like protein powder, almond butter, or chia seeds, add them now as well.
  2. Blend Until Smooth: Blend all the ingredients together until the mixture is thick and creamy. It's best to use a blender with a tamper tool to push the ingredients towards the blades for an even, smooth consistency.
  3. Serve and Enjoy: Pour or scoop the smoothie into a bowl. Top with your choice of toppings such as fresh fruit, nuts, seeds, or granola. Enjoy immediately for the best texture and flavor.

Notes

  • Peeling bananas before freezing helps in easier blending and smoother texture.
  • You can customize the smoothie bowl with various toppings like sliced almonds, shredded coconut, or granola for extra crunch.
  • For a thicker bowl, reduce the non-dairy milk slightly or add more frozen fruit.
  • Using protein powder or almond butter can enhance the nutritional content and make it more filling.
  • Consume immediately after preparation for best taste and texture as the smoothie bowl can melt quickly.
  • Prep Time: 3 minutes
  • Cook Time: 2 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American